Our Rump Roast is a lean, flavorful cut from our premium Angus cattle, perfect for a variety of slow-cooked dishes. Known for its tenderness and rich beef flavor, this roast becomes melt-in-your-mouth juicy when braised or cooked in the oven. Whether for a classic Sunday roast or sliced thin for sandwiches, it’s a versatile choice for any meal.
The LMAC Ranch Rump Roast averages 2.87 lbs. and sells for $25.00/lb.
✅ 100% Premium Angus Beef
✅ Perfect for Roasting, Braising, or Slicing
✅ Rich in Flavor, Tender Texture
Ideal for: Roasts | Sandwiches | Stews
